Breakfast Casserole Recipe

I made my very first breakfast casserole over the

weekend and it was a success! Thanks to my coworker,

Amy, for sharing her recipe with me =)

 

Ingredients:

sausage

bread slices (about 6)

1 bag of shredded cheddar cheese

1 large carton (or 2 small cartons)

of Southwestern egg beaters

 

Directions:

Brown sausage and drain. Put bread slices

in the bottom of a casserole dish. Add cooked

sausage. Pour the southwestern egg beaters

over the sausage, and top with cheese.

Bake at 350 degrees until cheese is melted and golden

brown, approximately 40 minutes. Simple as that!

 

 The southwestern egg beaters have green peppers,

red peppers, and onions already in the mix, so it gives
the breakfast casserole a Mexican kick to it.
Enjoy!!