Here is the recipe for a delicious and festive Christmas punch!
I usually take this to Christmas parties that I go to, and I
always have lots of people asking for the recipe.... it's so
easy, that you really just HAVE to try it!
Two 2 liters of Ginger Ale
1 can of Frozen Lemonade
Green and Red Maraschino Cherries, drained
**Optional-the picture above shows sliced fruit as a garnish**
Pour all ingredients in a large punch bowl.
Freeze over night. Thaw for a couple hours before
serving. I usually serve the punch while it's still slushy
and icey... but it's still good when it's completely thawed.
Hope you have a blessed holiday... and don't forget
why we REALLY celebrate CHRISTmas!! God bless!
1 comments:
it really is the best punch ever! i don't get to have any this year. bummer! maybe next year!! :)
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